I planned to make super easy New York Times bread for my brother Frank and his wife Angie, visiting from
This morning, I was excited about Frank’s visit, completely forgot about the bread, and left it rising. I didn’t remember it until we were returning home at dinner time. So we had “Curry in a Hurry”, but no bread. It came out of the oven about , and looks lovely. Tomorrow I will find out if it tastes as good as it looks.